Global Young Professionals – Culinary Passport: Iran
In June we are traveling to Iran for our Culinary Passport series. Our Culinary Passport series explores the histories, traditions and cultures of different cultures around the world. Other destinations we’ve toured; Spain, Israel, South Korea, & more..
6:00 PM – 8:30PM
ABOUT THE EVENT:
Join us at Kasra Persian Grill at Rice Village for an enchanting evening celebrating the flavors of Iranian cuisine! We will have a delightful journey through the rich culinary traditions of Iran.
We will also have featured guest speaker:
Manocher Bozorg Mehrian, President of the Association of Iranian American Professionals, speak on Iranian culture and culinary delights.
We will also be joined that evening with remarks by Chef Alireza Delavari.